Avocado in Tagalog: Meaning, Vocabulary, Pronunciation, and Example Sentences

Avocado in Tagalog is called abokado (also commonly spelled abukado).

If you’re learning Filipino, knowing how to say avocado in Tagalog is useful, especially since avocado is a popular fruit in the Philippines—often enjoyed as a sweet dessert rather than a savory dish.

In this guide, you’ll learn avocado-related vocabulary, pronunciation, example sentences, cultural notes, and FAQs.

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What Is Avocado in Tagalog?

The Tagalog word for avocado is abokado.

Pronunciation

It is pronounced A-bo-ka-do, where the first “A” sounds like the “a” in “father.”

Word Origin

The word abokado comes from Spanish, which influenced many Filipino food terms.

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Avocado Vocabulary Words in Tagalog

Here are common vocabulary words related to avocado in Tagalog:

#	English	Tagalog
1	Avocado	Abokado / Abukado
2	Fruit	Prutas
3	Seed	Buto
4	Plant	Halaman
5	Crop	Tanim
6	Vitamin E	Bitamina E
7	Healthy	Masustansya
8	Food	Pagkain
9	Purple	Lila
10	Garden	Hardin
11	Orchard	Lagwerta
12	Farm	Bukid
13	Farming	Pagsasaka
14	Planting	Pagtatanim
15	Tree	Puno

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Avocado Example Phrases in Tagalog

Here are your sentences, slightly refined for natural flow:

• Avocado is rich in Vitamin E.
  Ang abokado ay mayaman sa Bitamina E.
• I like the taste of avocado ice cream.
  Gusto ko ang lasa ng sorbetes na abokado.
• I bought avocado ice candy at the market.
  Bumili ako ng yelong kendi na abokado sa palengke.
• We have an avocado tree in our backyard.
  May puno kami ng abokado sa aming bakuran.
• My dad was picking ripe avocados in the garden.
  Ang aking tatay ay namimitas ng hinog na abokado sa hardin.
• The rind of a ripe avocado turns purple.
  Ang balat ng hinog na abokado ay nagiging kulay lila.
• Avocados have a big seed in the middle.
  Ang abokado ay may malaking buto sa gitna.
• An avocado is a fruit that contains protein.
  Ang abokado ay isang prutas na may protina.
• An avocado has more potassium than bananas.
  Ang abokado ay may mas maraming potasya kaysa sa saging.
• Avocado is rich in vitamins and minerals.
  Ang abokado ay mayaman sa mga bitamina at mineral.

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Culinary Note: How Filipinos Eat Avocado

In many countries, avocado is used in savory dishes. However, in the Philippines, avocado is most commonly eaten as a sweet dessert.

One popular treat is avocado con yelo, which is made by mixing sliced avocado with condensed milk and crushed ice. It is especially popular during hot weather.

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Why Learn “Avocado” in Tagalog?

Learning how to say avocado in Tagalog helps you:

• Expand your fruit vocabulary
• Order desserts confidently
• Understand Filipino food culture
• Improve daily conversation skills
• Communicate better in markets

Food-related words are among the most practical vocabulary categories in Tagalog.

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Frequently Asked Questions (FAQ)

1. What is avocado in Tagalog?

Avocado in Tagalog is abokado (also spelled abukado).

2. How do you pronounce abokado?

It is pronounced A-bo-ka-do, with the first “A” sounding like the “a” in “father.”

3. Is avocado commonly eaten in the Philippines?

Yes. It is especially popular as a sweet dessert rather than in savory dishes.

4. Is avocado healthy?

Yes. Avocado is rich in Bitamina E, potassium, vitamins, and healthy fats.

5. What color is a ripe avocado?

A ripe avocado often turns lila (purple) or dark green depending on the variety.

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Conclusion

Now you know that avocado in Tagalog is abokado. You’ve learned its pronunciation, vocabulary words, example sentences, and how it is commonly enjoyed in Filipino cuisine.

Practice using abokado in simple conversations, especially when talking about desserts or fruits. The more you practice, the more confident your Tagalog will become.

Keep learning and enjoy expanding your Filipino vocabulary! 🥑